Green with Envy 

50ml Garden Envy Gin

25ml Fresh lime juice

15ml Earl grey tea syrup

1/3 inch Cucumber and 6 basil leaves

Hot sauce (1 teaspoon for 10/10 spicy, adapt for own taste)

Pinch of salt 

Muddle cucumber & basil leaves, shake all ingredients for 10-15sec. Double strain into frozen glass with 1 large ice cube. Garnish with basil and cracked black pepper.